Enzymatic digest of whey protein and wheylin-1, a dipeptide released in the digest, increase insulin sensitivity in an Akt phosphorylation-dependent manner - Food & Function (RSC Publishing)
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Effects of whey proteins on glycaemia and insulinaemia to an oral glucose load in healthy adults; a dose–response study | European Journal of Clinical Nutrition
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Whey protein sweetened with Stevia rebaudiana increases insulin-degrading enzyme, but not carcinoembryonic antigen-related cell adhesion molecule 1 expression in the liver from resistance-trained rats | SpringerLink
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Valine Supplementation Does Not Reduce Lipid Accumulation and Improve Insulin Sensitivity in Mice Fed High-Fat Diet | ACS Omega
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